fiin responds to 2024 Food Crime Strategic Assessment

The recent release of the Food Crime Strategic Assessment 2024 by the FSA’s National Food Crime Unit (NFCU) and the FSS’s Scottish Food Crime and Incidents Unit (SFCIU) highlights the evolving risks within the UK’s food supply chain.

Continuous food fraud vigilance needed

While the report reassures that most food is safe and authentic, it stresses the need for continuous vigilance.

Recent disruptions have created new opportunities for criminal activity, making it vital for all stakeholders to stay informed and proactive.

Collaboration is key

The assessment identifies both new and ongoing risks within the food system, drawing from a wide range of sources, including industry intelligence and sampling, and highlights the importance of collaboration between regulators, industry, and stakeholders in protecting food integrity.